This is the only way I cook green beans. Very tasty!
1 pound fresh green beans
2 Tbsp butter
1/2 pack Italian dressing mix
Melt butter in a pan. Add beans and seasoning mix and saute until tender, about 10 minutes, stirring occasionally. For best taste, allow dressing mix to caramelize on beans.
I've also used Ranch dressing mix and the results are just as yummy.
This post is linked to Tasty Tuesday. Visit Balancing Beauty and Bedlam for more recipes.